(Diane Belusso, Antonio Nivaldo Hespanhol, Reviewed Passage, Vol. 2, n: 1, 2010). Bigger emphasis was given to the Mesorregio Paranaense West, where if it registered the growth of the cash of birds and the entrance of the agricultural cooperatives in this productive segment, over all in the first decade of century XXI. It is verified diffusion of a model of integration based on bigger capacity financial and raised level of capitalizaton on the part of the producers of chickens (Diane Belusso, Antonio Nivaldo Hespanhol, Magazine Passage, Vol. 2, n: 1, 2010). Main advantages of the Poultry keeping advantages are necessity of a small area for the implantation of the farm, being able to be used in weak and devaluated lands.
Also it can be implanted in areas where mechanized agriculture is impracticable in function of the topography. The poultry keeping has great capacity of conversion of grains in other products as meats and eggs, that are of great importance for the feeding human being contributing for the amenizao of the alimentary lack through its products. The production cycle is fast, giving to a good return in a relatively short period (QUINTO MUD, Geraldo Robert. Poultry keeping, 2000). Main Causes of Failure in the Poultry keeping Lack of understanding of the basic laws of the nature.
The simple comment of the localization of certain hen houses and its interiors it is enough to disclose this fact. Excess of I credit. It has poultry keepers that they work without economic base, counting exclusively on I credit bank clerk to it. A small crisis is enough stops negotiates for it in crisis. Lack of planning, to base if on palpites instead of facts. Lack of precision, the majority of the poultry keepers does not save money at the time good to be able to face an eventual crisis. Disordered growth, that is, extreme and fast increase of the farm, with consequent damage of the quality of the production. To try to be successful being used the same technology of a great creator, however without capacity to create in the same conditions that it. If the poultry keeper not to commit none of the errors previously mentioned is very probable that he is a successful poultry keeper. (QUINTO MUD, Geraldo Robert. Poultry keeping, 2000)